Fermentis SafŒno™ SH 12 wine yeast strain reveals the aromatic potential of thiolic grape varieties, balanced with a ethyl esters production, which strengthen complex fruity notes. It is ideal for fresh fruity white and rosé wines rich and complex in thiols. Makes crisp & fresh wines.
ATP Yeasts Vines to Vintages
PDF) Effect of Saccharomyces Species Interaction on Alcoholic Fermentation Behavior and Aromatic Profile of Sauvignon Blanc Wine
SafŒno™ SH 12 - Winemaker testimonial from the USA - Fermentis
SafŒno™ SH 12 - Winemaker testimonial from the USA - Fermentis
ATP Yeasts Vines to Vintages
Discovering a new wine yeast strain SafOeno SH 12- Fermentis webinar
Products Archive - Fermentis
PDF) Comparison of the influence of Saccharomyces pastorianus to Saccharomyces cerevisiae and Saccharomyces bayanus inoculation ratio to oenological characteristics of Sauvignon Blanc wine
Archives des Wine making - Fermentis
Fermentis SafAle S-04 Yeast