Animal gene editing breakthrough: Bringing Angus beef raised from US cattle to Brazil - Genetic Literacy Project

The gene-edited heat-tolerant Angus cow could be a very big deal in Brazil.

Proposed U.S. regulation of gene-edited food animals is not fit for purpose

Gene-edited farm animals are coming. Will we eat them? - The Washington Post

Global Gene Editing Regulation Tracker and Index

Regulatory Policies of Genome Editing Products around the World

The Carolina Cattle Connection - Volume 35, Issue No. 11 (NOVEMBER 2021) by CarolinaCattleConnection - Issuu

CRISPR cows could boost sustainable meat production, but regulations and wary consumers stand in the way - Genetic Literacy Project

30% more meat: Switching off just one gene with CRISPR produces animals with larger muscles - Genetic Literacy Project

Gene-edited cows could make meat more sustainable. But would people eat it?

How gene editing could improve — or worsen — animal welfare in the meat industry - Vox

Frontiers Comparison of Gene Editing Versus Conventional Breeding to Introgress the POLLED Allele Into the Tropically Adapted Australian Beef Cattle Population