Brass Patila, Pital ka Bhagona

Brass Patila, Pital ka Bhagona

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Ashtok Pure Brass Tope/Patila, Brass Tope with khalai  Product Details: Plain Brass Tope, also known as Brass Patila, is tin coated from the inside. The top is protected with a Stainless Steel Lid. Brass Kalai Tope retains heat, allowing food to stay hot for longer. Brass Patila has slightly rounded edges and a flat base for easy stirring, visibility, and food removal. Because brass is a good conductor of heat, using it to prepare your meal will take less time than using other metal tools. Brass utensils are less difficult to clean than other metal utensils. A brass patila with a tin coating is a type of Indian cooking pot that is typically used for simmering, boiling, and making curries and stews. The patila is made of brass, which is a durable and heat-conductive metal that is suitable for high-heat cooking methods. The inside

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