About 2 servings per package. Elevate your plate. A finishing sauce is the last step - the only thing standing between an ordinary and an extraordinary meal. First Smells: Cream, butter, shallots, cognac, beefy and fragrant green peppercorn. First Tastes: Delicate and smooth cream, shallot, garlic with a nice rounded pepper flavor with a slight cognac on the finish.
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steak + classic green peppercorn finishing sauce = WINNING
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