Comparative assessment of the antioxidant potential of bamboo leaves, along with some locally and commercially consumed beverages in India - ScienceDirect

The potential correlation between microbial communities and flavors in fermented bamboo shoots - ScienceDirect

Figure 1 from 2 . 1 Potential Health Benefits of Bamboo Leaf Extracts 2 . 1 . 1 Phyllostachys edulis ( Carrière )

Survey and health assessment of cosmetic products - Miljøstyrelsen

Improvement of postharvest quality, secondary metabolites, antioxidant activity and quality attributes of Prunus persica L. subjected to solar drying and slice thickness - ScienceDirect

PAPERmaking! Vol.8 No.3 2022 by pita.co.uk - Issuu

Assessment of variability in nutritional quality of wild edible fruit of Monotheca buxifolia (Falc.) A. DC. Along the altitudinal gradient in Pakistan - ScienceDirect

Comparative assessment of the antioxidant potential of bamboo leaves, along with some locally and commercially consumed beverages in India - ScienceDirect

Validation of antioxidant, antiproliferative, and in vitro anti‐rheumatoid arthritis activities of epigallo‐catechin‐rich bioactive fraction from Camellia sinensis var. assamica, Assam variety white tea, and its comparative evaluation with green tea

image.isu.pub/201103003521-61c35914a83e10be86a0f6b

Recent advances in biodegradable polymers for sustainable applications

Comprehensive review of sustainable utilization of Arenga obtusifolia Griff. as a food - ScienceDirect

PDF) Antioxidant and anti-glycation properties of Thai herbal teas in comparison with conventional teas

PDF) Comparative assessment of the antioxidant potential of bamboo leaves, along with some locally and commercially consumed beverages in India

Commercial clustering of sustainable bamboo species in India - ScienceDirect

Frontiers Comparative nutritional evaluation of the leaves of selected plants from the Poaceae family (bamboos and grasses) for sustainable livestock production in Ghana