Named after the town of Cotija, Michoacán where it originated, Cotija cheese has a strong, salty flavor and mostly used as a topping or mixed into sauces. Traditionally, Cotija is made with cow's milk and is a seasonal cheese produced by artisan cheese makers living high in the mountains. Cotija rates as one of Mexico’s
Guide to Mexican Cheeses: Cacique® Queso Cotija
Queso Cotija Grated Cheese
Guide to Mexican Cheeses: Cacique® Queso Cotija
Cotija Cheese Nutrition Facts - Eat This Much
Cacique Cotija Cheese, 10oz (Pack of 12), Named after the town of Cotija, Michoacán where it originated, Cotija cheese has a strong, salty flavor and
Cacique Cotija Cheese, 10oz, (Pack of 12)
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Queso Cotija Grated Cheese
Buy Cacique Grated Cotija Cheese 5 Lb Online at desertcartNorway
El Mexicano Cotija, 10 oz - City Market