Everybody loves beef. Whether it's a juicy sirloin, beef chuck in a spicy stew, or tangy Maui ribs, beef takes many appealing forms. When ordering an all-beef hot dog, it's easy to forget the journey that beef took to get to your mouth.
Life cycle of meats: an opportunity to abate the greenhouse gas emission from meat industry in Japan.
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Raising Beef
Organe Institute ApS - European agro-food sector policies research and innovation
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Raising Beef
Sara Place on X: While most beef cattle in the US are grain-finished in feedyards, most of their life is spent outside them, and the majority of the feed cattle eat in
Raising Beef
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Dr. Kim Stackhouse - What We Learned Conducting an Industry Farm to Fork Life Cycle Assessment (LCA) for Beef – Dos & Don'ts
Comparative life cycle assessment of plant and beef-based patties, including carbon opportunity costs - ScienceDirect
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Dr. Kim Stackhouse - What We Learned Conducting an Industry Farm to Fork Life Cycle Assessment (LCA) for Beef – Dos & Don'ts