The Environmental Case For Free-Range Livestock? - Center for Nutrition Studies

The agricultural system is designed to provide for diets high in animal products. Nine in ten Americans consume meat regularly, and three in five agree that eating red meat is part of the American way of life. This attitude and practice run contrary to the science of nutrition.

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The Environmental Case For Free-Range Livestock? - Center for Nutrition Studies

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Agriculture Plant-Based Articles - Center for Nutrition Studies

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Beware of 'Grass-Fed' and 'Free Range' Labels—Why Sustainable, Ethical Meat Doesn't Exist

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Agriculture Plant-Based Articles - Center for Nutrition Studies

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The Environmental Case For Free-Range Livestock? - Center for Nutrition Studies

UN numbers say meat is bad for the climate. The reality is worse.

The Environmental Case For Free-Range Livestock? - Center for Nutrition Studies