A recent study published in the journal Algal Research summarized the existing knowledge on bioactive compounds in green seaweeds and Ulva spp., focusing on its application as a future superfood.
Super nutritious 'enriched seaweed' that can help ease global food crisis unveiled by scientists
Is Seaweed the Next Superfood?
Goiter News, Research
New aquatech promises to ease global food crisis with “enriched seaweed”
Skin firming seaweeds
Aquaculture tech turns seaweed into a tailored superfood - ISRAEL21c
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Phycological Society of Algeria
SciELO - Brasil - Effects of pretreatment and drying methods on physical properties and bioactivity of sea lettuce (Ulva rigida) Effects of pretreatment and drying methods on physical properties and bioactivity of
From model organism to application: Bacteria-induced growth and development of the green seaweed Ulva and the potential of microbe leveraging in algal aquaculture - ScienceDirect
PDF) Feasibility of United Arab Emirates Native Seaweed Ulva intestinalis as a Food Source: Study of Nutritional and Mineral Compositions