Home cooks are taking to social media to debate, “should you rinse ground beef?” Rather than scrolling searching for an answer, we’ve called in the pros. The next time you brown a pound, here’s what you should do for optimal food safety and flavor.
My best make-ahead Christmas recipes
Olu Ojo (FCCA, CPA, CGA) on LinkedIn: Should You Rinse Ground Beef? Here's the Final Verdict
19 Dangerous Side Effects of Drinking Too Much Coffee
How to Grill Burgers Like a Pro for an Unforgettable Cookout
ABC News called it pink slime. Now, USDA says it can be labeled ground beef.
Creamy Beef and Shells - Damn Delicious
Rediscover Your Taste Buds: 19 Foods You Thought You Hated as a Kid But Now Crave Daily