A juicy open faced summer tomato sandwich on crusty bread drizzled with extra virgin olive oil, a chiffonade of fresh basil, salt and fresh ground pepper. Simplicity at it's best!
Heirloom Tomato Sandwich with Egg recipe
Heirloom Tomato BLT w/Fried Eggs + Smoked Gouda
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Open-Faced Heirloom Tomato Sandwich - Little Broken
Heirloom Tomato Sandwiches Recipe
Heirloom Tomato Sandwich with Black Garlic Butter
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Toasted Tomato Sandwich - Lord Byron's Kitchen
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Heirloom Tomato Sandwich
It's tomato sandwich season! N.J.'s best is hidden in a butcher shop.