Learn how to cook with fresh and dried herbs, like rosemary, bay leaves, and basil. Plus, how to swap them out in recipes.
Le Creuset
How to Cook With Fresh and Dried Herbs
Lemon Herb Chicken Skewers with Dipping Sauce - Modern Classic Host
Orange-and-Rosemary-Brined Pork Chops with Applesauce Recipe
Grilled S'mores Recipe
How to Substitute Dried Herbs for Fresh
How to Dry Fresh Herbs at Home
How to Substitute Dried Herbs for Fresh
Coriander-and-Oregano-Brined Pork Loin Recipe
Le Creuset
Le Creuset
Grilled S'mores Recipe