I've never done a 'how to' post before - I've never had anything that I thought I was good enough at that I would feel comfortable setting myself up as an expert at it. That said, I'm sure there are things that I take for granted that other people find baffling, I just need to…
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Kitchen Hacks Part 2: Dairy Done Right - Sirvo
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Smart Tip: A Quick Way to Save Over-Softened Butter