Juniper Berries – Spice World

Origin: Native to southern Europe and the Mediterranean, as well as Norway, Russia, and North America. Flavour: Sharp, spicy, and piney, and taste is that of gin. Uses: Flavour gin, wild meats, cuts richness of fatty meats like duck and pork, used marinades, rubs and sauces. Caution: Juniper should be avoided by pregna

Origin: Native to southern Europe and the Mediterranean, as well as Norway, Russia, and North America.

Flavour: Sharp, spicy, and piney, and taste is that of gin.

Uses: Flavour gin, wild meats, cuts richness of fatty meats like duck and pork, used marinades, rubs and sauces. Caution: Juniper should be avoided by pregnant women and anyone with a kidney disorder.

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Piney and fresh, Juniper Berries will surely remind you of a fine gin. Often used with garlic, salt, and cracked black pepper for curing meats,

Juniper Berries

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Incredible Juniper Berries: Identification, Uses & Benefits - The

Origin: Native to southern Europe and the Mediterranean, as well as Norway, Russia, and North America. Flavour: Sharp, spicy, and piney, and taste is

Juniper Berries

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Club House, Quality Natural Herbs and Spices, Juniper Berries, 315g

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Our Whole Juniper Berries hail from the untouched expanses of Europe and America, bringing a touch of wildness into your kitchen. Traditionally used

juniper berries, whole