Solid Yellowfin Tuna in Olive Oil, Selección 1920 (Atún aleta
Only the best yellowfin tunas are carefully selected to create this marvelous, solid piece of tuna. Once cooked, special cleaning is done by hand to remove skin remnants, fish bones, and any impurities. The fillets are finally packed by hand in an artisanal way, then olive oil is added. WARNING PROPOSITION 65. ONLY FOR
Only the best yellowfin tunas are carefully selected to create this marvelous, solid piece of tuna. Once cooked, special cleaning is done by hand to remove skin remnants, fish bones, and any impurities. The fillets are finally packed by hand in an artisanal way, then olive oil is added.
WARNING PROPOSITION 65. ONLY FOR CALIFORNIA RESIDENTS
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StarKist E.V.O.O.® Solid Yellowfin Tuna in Extra Virgin Olive Oil
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Selección 1920 Seleccion 1920-Vientre de atún ligero en aceite de
