Peach Cream Kuchen

This recipe for Peach Cream Kuchen from the Hill Country Fruit Council celebrates the German influence on the Texas' cuisine. This peach kuchen starts with a sturdy, shortbread-like crust, layered with a tender and juicy, cinnamon-and-sugared peach filling. It's topped off with a custard made from sour cream and egg yolks.

How To Make Peaches and Cream Cake - Days of Jay

Peach Kuchen (German Peach Cake) - TidyMom®

Peach Kuchen Recipe

German Peach Kuchen- The Bossy Kitchen

Easy Peach Kuchen Recipe - Reluctant Entertainer

German Peach Kuchen- The Bossy Kitchen

Time Travel Kitchen - by Jolene Handy

Peach Coffee Cake Recipe

Grandma Zerr's Apricot Kuchen Recipe - Nancy Olson