What is Persimmon? — Food Roots
Persimmon (pronounced “per-sim-uhn”) is a berry that is otherwise known as “simmons” or even the “sharon fruit.” Persimmons are known for their sweet flavor, and some have even compared it to honey. There are two types of persimmons, one known as astringent and the other known as non-astringent. Bot
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A Persimmon How-To Guide — Food Roots
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