Frontiers The Role of Short-Chain Fatty Acids From Gut Microbiota in Gut-Brain Communication
Catalysts, Free Full-Text
Engineering of Yarrowia lipolytica as a platform strain for
Saturated Fats and Health: A Reassessment and Proposal for Food-Based Recommendations: JACC State-of-the-Art Review
Polyhydroxyalkanoates (PHA) production and degradation cycle.
Production of short-chain fatty acids (SCFAs) as chemicals or substrates for microbes to obtain biochemicals, Biotechnology for Biofuels and Bioproducts
Microbial short-chain fatty acids modulate CD8+ T cell responses and improve adoptive immunotherapy for cancer
Microbial production of advanced biofuels
Frontiers Biotechnological production of omega-3 fatty acids: current status and future perspectives