A study of the environmental impact of foods available in French supermarkets has drawn a startling conclusion: ‘No supermarket allows consumers to have sustainable food’.
Balancing spending with sustainability: How is consumer behaviour changing amid cost-of-living pressures and global warming?
Plant-based - Food
What can consumers do to help solve the climate change crisis?
Danone Ireland partners with food security charity FoodCloud over
Database Indicates U.S. Food Supply Is 73 Percent Ultra-Processed – Food Tank
Which Supermarkets Are Most Sustainable, From Aldi to Trader Joe's
Protect the population from ultra-processed foods' scientists urge
The consumer trends to follow in 2024 - Just Food
America's Biggest Supermarket Company Struggles With Online Grocery Upheaval - WSJ
Meat - Food