There are about 320 known different types of honey worldwide made from different sources of flowers. The flavor, color, and odor of each type of honey depends on the flowers and plants used by the bee to make it. Freshly extracted natural honey is a viscous liquid. Viscosity depends on many substances such as honey compounds and especially the water content. Hygroscopicity (the ability to absorb and retain ambient moisture) is another physical property of honey. The chemical composition of natural honey varies depending on the floral source used by the bee. Natural honey is composed of more than 200 different substances, including amino acids, vitamins, minerals, flavonoids (antioxidants) and enzymes.
THE BEST 10 Colonics in MESA, AZ - Last Updated March 2024 - Yelp
Molecules, Free Full-Text
Uncategorized Archives - Page 2 of 4 - ironwood-womens-centers
Staying Hydrated - Ironwood Cancer & Research Centers
Ironwood Cancer & Research Centers
Community Cancer Care, What's Up at Upstate
Staying Hydrated - Ironwood Cancer & Research Centers
The Truth behind Three Natural Cancer “Cures”
Lovin' Life After 50: Scottsdale - July 2017 by Times Media Group - Issuu
US 10,617,636 B2 - Cannabis infused sweeteners and elixirs
Manuka Honey and Cancer: Anti-Cancer Mechanisms and Research
Therapeutic and preventive properties of honey and its bioactive compounds in cancer: an evidence-based review, Nutrition Research Reviews