This fiery ingredient brings alive a Kashmiri Rogan Josh, a Rajasthani Laal Maas, South India's much-loved rasam, Goa's famous vindaloo, and is widely accredited for creating some of the most piquant dips, chutneys and accompaniments.
Laal Maas Know All About Laal Maas at NDTV Food
How to Make a Dish Less Spicy
punjabi-style black lentils – smitten kitchen
Top 10 Spiciest Dishes of India - NDTV Food
Learn about the different types of red chillies
Learn about the different types of red chillies
punjabi-style black lentils – smitten kitchen
Bhut Jalokia Know All About Bhut Jalokia at NDTV Food
8 Indian Chillies You Must Know About!
Top 13 Types of Indian chillies you must know