PDF) Effect of blanching pre-treatment on antioxidant activities and involved compounds in fresh daylily ( Hemerocallis fulva L.) flowers

PDF) Effect of blanching pre-treatment on antioxidant activities and involved compounds in fresh daylily ( Hemerocallis fulva L.) flowers

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Molecules, Free Full-Text

Molecules, Free Full-Text

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PDF) The Effect of Steam Blanching and Drying Method on Nutrients, Phytochemicals and Antioxidant Activity of Moringa (Moringa oleifera L.) Leaves

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Preservation of color and nutrients in anthocyanin‐rich edible flowers: Progress of new extraction and processing techniques - Barani - 2022 - Journal of Food Processing and Preservation - Wiley Online Library

PDF) Effect of blanching pre-treatment on antioxidant activities and involved compounds in fresh daylily ( Hemerocallis fulva L.) flowers

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