Employee of the Month: Blue Ribbon Brasserie's Bartender, James Shrum (Video)

In our Employee of the Month series, we ask chefs and restaurateurs for their stand-out staff members deserving of recognition.

Eating and Drinking Guide 2016 by NextHome - Issuu

Employee of the Month: Blue Ribbon Brasserie's Bartender, James

Bullfrog + Baum - Blue Ribbon Brasserie's James Shrum has

People - The MICHELIN Guide

Blue Ribbon – New York - a MICHELIN Guide Restaurant

Abbe Lewis

The Georgia Straight - Golden Plates - March 8, 2018 by The

Baltimore City Paper, Vol. 33, No. 8 by Baltimore City Paper - Issuu

Meet Alinea's Employee of the Month: Rizqi Soeharsono (Video)

Employee of the Month: Blue Ribbon Brasserie's Bartender, James

People - The MICHELIN Guide

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